Making January Productive for the Edible Gardener
Use January downtime to prepare for next spring.
In the Edible Garden
Easy Fruit
Easier than an orchard — no-spray fruits for your yard
Edible Gardening in November
With tasks including clean-up, mulching, protecting winter hardy crops and bed prep for next spring, November can be a busy month for edible gardeners.
Distinctive, Often-Overlooked Veggies
Kohlrabi and salsify are unfamiliar to many people, but these distinctive vegetables are sure to capture attention and please the palate
Guidelines for Harvesting Vegetables
Knowing how to tell when a vegetable is ready for harvesting is both an art and a science.
September in the Edible Garden
The September To-Do List
Lasagna Mulching
For a low cost and leisurely way to make a bed for future planting, try lasagna mulching, a/k/a sheet composting
August in the Edible Garden
It’s time to start your fall vegetables
Gardening for Resilience: The Bounty of Fall Vegetables
Enjoy the great outdoors and extend the joy of spring and summer gardening into fall and winter. Here’s what you need to know for a strong start.
Root Vegetables: Underground Culinary Treasures
Consider planting beets, parsnips, turnips, or rutabagas to add color, great taste, and excellent health benefits.